The Basics of Vegan Cupcakes

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Free download — The Basics of Vegan Cupcakes

Learn the techniques you need to make cupcakes without dairy or eggs.
What you’ll learn
You will learn to successfully make vegan cupcakes from scratch.
You will learn how to troubleshoot cupcakes.
You will discover a variety of frosting and filling techniques.
You will gain access to cupcake recipes that you can keep forever.
You will learn what equipment and ingredients are best for cupcakes.
You will discover professional looking cupcake finishing techniques.
You will learn how to take base recipes and alter them to create many more flavors.
Requirements
No prior baking skills required. Perfect for bners!
All of the recipes in this course are in grams, so a scale will be absolutely necessary.
Basic cupcakes tools will be required. The equipment lesson will go over everything you need.
Description
This course will give you the building blocks you need to create a multitude of delicious and beautiful vegan cupcakes.
We will walk through the recipes step-by-step so that you understand the actions necessary to master the basics. There is plenty of foundational information as well as professional tips and tricks for better cupcakes. You will learn so much about baking, filling, frosting, and topping dairy free cupcakes.
You can increase your skills for your own unique needs:
A desire to become a better baker.
Looking to gain professional skills.
Just getting started with vegan baking.
Starting your own vegan cupcake business.
My goal is to give you the confidence and skills to create your own cupcake combinations!
This course has 5 cupcake projects:
Vanilla cupcakes with a coffee cream filling, almond frosting, and a crunchy almond praline.
Chocolate cupcakes with a raspberry filling, chocolate frosting, and more raspberry on top.
Chocolate cupcakes with a chocolate ganache filling, vegan cream cheese frosting, and a ganache drizzle.
Blueberry swirl cupcakes with a blueberry frosting and powdered blueberries.
Lemon shortbread cupcakes with vanilla bean frosting, lemon curd filling, and an oat crumble topping.
All of these cupcake projects are broken down into smaller lessons so that you can master each technique necessary to create elaborate cupcakes.

About: The Basics of Vegan Cupcakes

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